Brands | Condiments | Creams | Dessert | Recipes | Sauces | Sweets | Tutorial

Blueberry Swirl Pancakes with Nutella® Hazelnut Spread

March 19, 2018
Blueberry Swirl Pancakes, Nutella, Hazelnut Spread, Pancakes

Special thanks to Nutella® for sponsoring this post. All opinions are my own. Nostalgia comes in many forms. For me, a jar of Nutella® hazelnut spread fills me with warm childhood memories. Pastries made with love and an encouraging nudge from my mom to help myself to the delicious spread. Nostalgia so perfect, that I […]

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Brands | Coffee | Creams | Dessert | Gluten Free | Product Reviews | Recipes | Sauces | Sweets | Tutorial

Honey Pecan Drizzle with Coffee-mate® natural bliss®

March 7, 2018
Honey Pecan Drizzle, Recipe, Coffee-mate, natural bliss

Although many of you on the East Coast might not believe it, Spring is here! March has arrived, flowers are blooming, birds are singing, and a fresh batch of recipes need to be tackled. We’ll be ushering in this bright season with a slew of deliciously themed recipes to make the most of the fragrant, […]

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Brands | Bread | Dessert | Holidays | Kitchen Artillery | Product Reviews | Recipes | Sweets | Tutorial

Holiday Homestead Buns with Southern Kitchen

December 15, 2017
Holiday Homestead Buns, Finex Cast Iron Skillet, Southern Kitchen

Special thanks to Southern Kitchen for sending me this lovely skillet to play with and sponsoring this recipe post! I moved to Houston, Texas a little over a year ago and officially became a Southerner. It immediately became clear that a few things came along with that status. Southerners are unfailingly polite. They are heartwarmingly […]

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Bakery | Brands | Cake | Dessert | Gluten Free | Holidays | Meat | Pies | Recipes | Sweets | Tutorial

Mincemeat Almond Pie with Bourbon Glaze

December 5, 2017
mincemeat, pie, bourbon, mincemeat pie

Thank you MI-DEL for sponsoring this post. Get inspired with holiday recipes here and purchase your own MI-DEL Pie Crust at Walmart stores nationwide! Tis the season for pie! And since I am personally obsessed with all things British, I am going to subject you to a traditional English recipe once again. But fear not, […]

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