There are many perks to being a writer and recipe developer in the food and drinks industry. I literally eat and drink for a living. It’s the ultimate life-hack. But one of the perks I didn’t know would be such a fun and common occurrence were the launch parties. When a new product is about […]
This post was sponsored by The J.M. Smucker Company, all opinions are my own. As warmer weather rolls in, there are a few items that you probably want to retire. The chunky knit sweater should be nowhere in sight. That amazing potato soup recipe you perfected over the holiday season? Put it away! Oh, and […]
The most common email I receive from readers asks how one can recreate my photo shoot tablescapes. To which I always reply: layers! Layering is the key to creating a stellar holiday table. To show you just how easy it is, I have teamed up with Chinet Cut Crystal to create today’s Whimsical Easter Brunch […]
Are you hungry? If you’re on this website, then it’s probably safe to say that you are. Well, luckily brands know this and often give me exclusive deals and coupons for me to pass on to you. It’s one of the great foodie perks I get to pass along to my lovely readers. So today, […]
There is one ingredient that dominates my pantry. Truffles. I am pretty obsessed with this rare treat and I cannot walk past a truffle-flavored item in the store without purchasing it. It’s an expensive problem. But if there is one thing I’ve learned from my truffle hoarding, it is that there is a huge difference […]
Bite-sized foods are a necessity to easy entertaining. But let’s face it, the presentation is often lacking. Honestly, how many times have you been at a party where cheese is served with toothpicks and olives are piled in a small bowl? Today I’ve teamed up with Pearls® Specialties to challenge you to put a […]
Pet peeves. We all have them. Nails on a chalkboard. Hundreds of unopened emails in your inbox. Someone replying to your text by calling you instead. They’re liable to make you go insane. Mine is food-related, of course. I can’t stand it when a brand labels their food as having some novel flavor, but it […]
Although many of you on the East Coast might not believe it, Spring is here! March has arrived, flowers are blooming, birds are singing, and a fresh batch of recipes need to be tackled. We’ll be ushering in this bright season with a slew of deliciously themed recipes to make the most of the fragrant, […]
I have lived all around the U.S., but there’s one city that I hold near and dear to my heart. Hollywood. I am one of those rare unicorns that was actually born and raised in the rolling hills of Los Angeles. My childhood and formative teenage years are filled with exciting memories of growing up […]
This post was sponsored by Tai Pei, all opinions expressed in my post are my own. Every so often, I like to take a recipe breather and introduce you to an innovative pre-made food product instead. I do this because I am a realist. I know you’re busy. Unless you’re Ina Garten or Martha Stewart […]
